"Easy chocolate cheesecake bars are rich, creamy, and so decadent! You can make these up to two months in advance and store them in your freezer!..."
INGREDIENTS
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(1) regular full-size package Oreo cookies, crushed into fine crumbs (36 sandwich cookies in total)
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8 tablespoons (4 ounces) unsalted butter, melted
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12 ounces bittersweet chocolate, coarsely chopped
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1 and 1/2 pounds (24 ounces) full-fat cream cheese, at room temperature
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1 cup (7 ounces) granulated sugar
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1/4 cup (1 and 7/8 ounces) light brown sugar, packed
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2 Tablespoons unsweetened natural cocoa powder
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4 large eggs plus 2 egg yolks, at room temperature
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1 cup (8 ounces) heavy cream, at room temperature
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2 teaspoons vanilla extract
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12 ounces semi-sweet chocolate, finely chopped
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1 cup (8 ounces) heavy cream