"Find out how to make the best chili relleno casserole for a tasty Mexican dinner with this easy recipe. Make it meatless or with beef, chicken, or pork...."
INGREDIENTS
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16 ounces shredded Cheddar cheese
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4 eggs
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1 1/2 cup milk
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1/2 cup all purpose flour
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Salt and Pepper to taste
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1 can Ortega whole chilies
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1 pound ground beef (cooked (browned and crumbled))