Easy Chicken Ten-Minute Nachos

Name: Easy Chicken Ten-Minute Nachos
Yield: 8
Ingredients: 8 cups Food Should Taste Good™ cantina tortilla chips; 2 cups shredded Mexican cheese blend (8 oz); 1 tablespoon Old El Paso™ taco seasoning mix (from 1-oz package); 2 cups shredded deli rotisserie chicken; 1 cup Green Giant™ Niblets™ frozen whole kernel corn; 1 jalapeÃ±o chile, sliced; 1 can (4.5 oz) Old El Paso™ chopped green chiles; Make it FRESH toppings, as desired (see below)

Easy Chicken Ten-Minute Nachos was pinched from <a href="http://www.pillsbury.com/recipes/easy-chicken-ten-minute-nachos/cc7e5ff1-64c9-482f-b173-3bafdbaafbf7" target="_blank">www.pillsbury.com.</a>

"These nachos are the perfect way to use leftovers! We've provided a suggestion, but simply use what you have on hand; then top with some fresh additions after baking. The perfect quick dinner that everyone will love!..."

INGREDIENTS

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8 cups Food Should Taste Good™ cantina tortilla chips

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2 cups shredded Mexican cheese blend (8 oz)

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1 tablespoon Old El Paso™ taco seasoning mix (from 1-oz package)

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2 cups shredded deli rotisserie chicken

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1 cup Green Giant™ Niblets™ frozen whole kernel corn

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1 jalapeÃ±o chile, sliced

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1 can (4.5 oz) Old El Paso™ chopped green chiles

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Make it FRESH toppings, as desired (see below)

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