"A 30-minute, one-pan delight of a weeknight dinner...."
INGREDIENTS
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2 boneless skinless chicken breasts (about 1 lb)
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1/4 cup all-purpose flour, for dredging
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3 tablespoons olive oil
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1 tablespoon butter
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8 oz cremini mushrooms, sliced
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1 small yellow onion, chopped
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1 teaspoon dry mustard
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1 tablespoon Worcestershire sauce
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2-3 cloves garlic, minced
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1 cup chicken broth
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1/2 cup sour cream
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Kosher salt and freshly ground black pepper, to taste
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Egg noodles, for serving
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