Easy Chicken Stew Recipe (Stove top & Crock Pot) | The Mediterranean Dish

Name: Easy Chicken Stew Recipe (Stove top & Crock Pot) | The Mediterranean Dish
Ingredients: 1 1/2 lb boneless skinless chicken thighs ((8 thighs) ); Kosher salt and black pepper; Extra virgin olive oil; 1 yellow onion (chopped); 3 garlic cloves (minced); 2 carrots (chopped); 1 red bell pepper (chopped); 1 zucchini (small diced); 1 potato (small diced); 1 tsp paprika; 1 tsp coriander; 1 tsp dry oregano; 2 sprigs fresh thyme; 1 28 can whole San Marzano tomatoes, ((or any quality canned whole tomatoes you like) ); 2 cups low sodium chicken broth; 1 tbsp white wine vinegar; 1 cup chopped fresh parsley

"A must-try chicken stew recipe! Prepared Mediterranean-style, it is brimming with vegetables and bold flavors like garlic, oregano, thyme...."

INGREDIENTS

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1 1/2 lb boneless skinless chicken thighs ((8 thighs) )

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Kosher salt and black pepper

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Extra virgin olive oil

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1 yellow onion (chopped)

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3 garlic cloves (minced)

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2 carrots (chopped)

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1 red bell pepper (chopped)

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1 zucchini (small diced)

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1 potato (small diced)

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1 tsp paprika

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1 tsp coriander

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1 tsp dry oregano

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2 sprigs fresh thyme

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1 28 can whole San Marzano tomatoes, ((or any quality canned whole tomatoes you like) )

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2 cups low sodium chicken broth

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1 tbsp white wine vinegar

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1 cup chopped fresh parsley

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