Easy Chicken Pot Pie Casserole

Name: Easy Chicken Pot Pie Casserole
Ingredients: 4 cups chicken (cooked and shredded); 1/2 cup butter; 12 ounces frozen carrots and peas; 2 cups milk; 11 ounce box cheddar bay biscuit mix; 10 ounce can cream of chicken soup; 1 1/2 cups chicken broth

"Creamy chicken, carrots and peas wrapped in Red Lobster Biscuit mix makes this easy Chicken Pot Pie Casserole recipe...."

INGREDIENTS

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4 cups chicken (cooked and shredded)

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1/2 cup butter

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12 ounces frozen carrots and peas

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2 cups milk

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11 ounce box cheddar bay biscuit mix

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10 ounce can cream of chicken soup

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1 1/2 cups chicken broth

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