INGREDIENTS
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2 (10-3/4-ounce) cans cream of broccoli or chicken soup, undiluted
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1 cup milk
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1/4 teaspoon dried thyme
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1/4 teaspoon black pepper
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1 (16-ounce) package frozen chopped mixed vegetables (broccoli, cauliflower, and carrots)
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2 cups cubed cooked rotisserie chicken
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1 (12-ounce) can refrigerated biscuits