Easy Chicken Pot Pie

Name: Easy Chicken Pot Pie
Prep time: 10 min
Cook time: 33 min
Yield: 6
Ingredients: 1 1/2 pounds chicken tenders (about 10 tenders); 1/2 teaspoon sweet paprika; 1/2 teaspoon dried sage; 1/4 teaspoon dried oregano; Salt and freshly ground black pepper; 3 tablespoons extra-virgin olive oil; 1 cup frozen pearl onions; 1 cup frozen peas and diced carrots; 2 cloves garlic, minced; 2 tablespoons all-purpose flour; 2 cups low-sodium chicken stock; 1 cup heavy cream; 1 store bought pie crust, unbaked and thawed if frozen; 1 egg, lightly beaten

Easy Chicken Pot Pie was pinched from <a href="http://www.foodnetwork.com/recipes/sunny-anderson/easy-chicken-pot-pie-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 1/2 pounds chicken tenders (about 10 tenders)

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1/2 teaspoon sweet paprika

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1/2 teaspoon dried sage

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1/4 teaspoon dried oregano

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Salt and freshly ground black pepper

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3 tablespoons extra-virgin olive oil

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1 cup frozen pearl onions

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1 cup frozen peas and diced carrots

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2 cloves garlic, minced

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2 tablespoons all-purpose flour

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2 cups low-sodium chicken stock

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1 cup heavy cream

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1 store bought pie crust, unbaked and thawed if frozen

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1 egg, lightly beaten

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