Easy Chicken Noodle Casserole

Name: Easy Chicken Noodle Casserole
Yield: 6
Ingredients: 5 ounces (about 4 cups) dry egg noodles; 2 tablespoons unsalted butter; 1/2 small onion, chopped; 2 tablespoons all-purpose flour; 1 1/2 cups milk; 1 1/2 cups shredded cheddar cheese; 2 cups chopped plain rotisserie chicken meat, skin and bones discarded; 1 1/2 cups frozen peas; Salt and pepper; 1/4 cup panko breadcrumbs (whole-wheat or plain); 1/4 cup shredded Parmesan cheese

Easy Chicken Noodle Casserole was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/easy-chicken-noodle-casserole-recipe?CCAID=cknwfhne06085av" target="_blank">www.cooking.com.</a>

"Egg noodles add a light and airy texture to this otherwise hearty dish. Serve with a salad or steamed green beans for a satisfying dinner...."

INGREDIENTS

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5 ounces (about 4 cups) dry egg noodles

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2 tablespoons unsalted butter

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1/2 small onion, chopped

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2 tablespoons all-purpose flour

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1 1/2 cups milk

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1 1/2 cups shredded cheddar cheese

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2 cups chopped plain rotisserie chicken meat, skin and bones discarded

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1 1/2 cups frozen peas

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Salt and pepper

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1/4 cup panko breadcrumbs (whole-wheat or plain)

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1/4 cup shredded Parmesan cheese

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