Easy Chicken Lo Mein

Name: Easy Chicken Lo Mein
Ingredients: 8 ounces lo mein noodles; 2 tablespoons reduced-sodium soy sauce; 1 teaspoon minced fresh ginger; 2 teaspoons minced garlic; 8 ounces chicken breast (could use boneless thigh meat); 1 tablespoon wok oil (you can use vegetable oil); 3 teaspoons minced garlic; 8 ounces white button mushrooms, sliced; 1 cup sliced bell pepper; 1 cup thinly sliced carrots (cut on the diagonal); 1/2 cup sliced white onion; 2 tablespoons reduced-sodium soy sauce; 2 teaspoons brown sugar; 2 teaspoons oyster sauce; 1 teaspoon sesame oil; 1/2 teaspoon minced ginger; 1 teaspoon sriracha

"Easy restaurant style Chicken Lo Mein recipe takes just 15 minutes from start to serving bowl. It’s so much healthier and tastier than take-out!..."

INGREDIENTS

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8 ounces lo mein noodles

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2 tablespoons reduced-sodium soy sauce

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1 teaspoon minced fresh ginger

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2 teaspoons minced garlic

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8 ounces chicken breast (could use boneless thigh meat)

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1 tablespoon wok oil (you can use vegetable oil)

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3 teaspoons minced garlic

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8 ounces white button mushrooms, sliced

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1 cup sliced bell pepper

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1 cup thinly sliced carrots (cut on the diagonal)

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1/2 cup sliced white onion

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2 tablespoons reduced-sodium soy sauce

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2 teaspoons brown sugar

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2 teaspoons oyster sauce

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1 teaspoon sesame oil

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1/2 teaspoon minced ginger

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1 teaspoon sriracha

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