"This chicken gnocchi soup recipe is quick, easy, and comforting. The pillowy gnocchi melt in your mouth!..."
INGREDIENTS
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1 tablespoon olive oil
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1 tablespoon butter
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1/2 medium onion (chopped)
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2 sticks celery (chopped)
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3 medium carrots (sliced or chopped)
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2 cloves garlic (minced)
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7 ounces cremini mushrooms (sliced)
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4 cups chicken broth or stock
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1 cup water
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2 dashes Italian seasoning
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2 cups cooked chicken (I used rotisserie)
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1 pound potato gnocchi
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1 cup heavy/whipping cream
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2 cups fresh baby spinach (packed)