Easy Chicken & Cheese Enchiladas

Name: Easy Chicken & Cheese Enchiladas
Prep time: 15 min
Cook time: 40 min
Yield: Makes: 6 servings (1 enchilada each)
Ingredients: 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup; 1/2 cup sour cream; 1 cup Pace® Picante Sauce; 2 teaspoons chili powder; 2 cups chopped cooked chicken; 1/2 cup shredded Monterey Jack cheese; 6 flour tortillas (6-inch); 1 small tomato; 1 green onion

Easy Chicken & Cheese Enchiladas was pinched from <a href="http://www.campbellskitchen.com/RecipeDetail.aspx?recipeId=50780" target="_blank">www.campbellskitchen.com.</a>

"Looking for a creative way to use leftover chicken? These kicked-up, easy-to-prepare enchiladas come out of the oven hot and bubbly for a flavorful dish the whole family will love...."

INGREDIENTS

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1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup

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1/2 cup sour cream

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1 cup Pace® Picante Sauce

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2 teaspoons chili powder

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2 cups chopped cooked chicken

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1/2 cup shredded Monterey Jack cheese

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6 flour tortillas (6-inch)

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1 small tomato

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1 green onion

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