EASY CHICKEN CASSEROLE

Name: EASY CHICKEN CASSEROLE
Ingredients: 1 (10 3/4 ounce) can cream of chicken soup; 1 (10 3/4 ounce) can cream of mushroom soup (could substitute cream of celery); 1 (10 3/4 ounce) can 2% low-fat milk, using one of the soup cans to measure (note, this is ONE can total NOT per can of soup as the soup directions may indicate); 3 -4 boneless chicken breasts, chicken tender strips work too; 1 cup uncooked instant Minute Rice; lemon pepper (optional); salt & pepper

EASY CHICKEN CASSEROLE was pinched from <a href="http://www.food.com/recipe/easiest-chicken-rice-casserole-ever-285936" target="_blank">www.food.com.</a>

INGREDIENTS

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1 (10 3/4 ounce) can cream of chicken soup

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1 (10 3/4 ounce) can cream of mushroom soup (could substitute cream of celery)

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1 (10 3/4 ounce) can 2% low-fat milk, using one of the soup cans to measure (note, this is ONE can total NOT per can of soup as the soup directions may indicate)

•

3 -4 boneless chicken breasts, chicken tender strips work too

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1 cup uncooked instant Minute Rice

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lemon pepper (optional)

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salt & pepper

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