INGREDIENTS
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8 cups loosely packed torn romaine lettuce
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3 cups sliced cooked chicken breasts (about 3/4 lb.)
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2 cups cherry tomatoes, halved
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1/2 cup sliced red onions
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1 cup KRAFT Natural 2% Milk Colby & Monterey Jack Cheese Crumbles, divided
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1/4 cup KRAFT Lite Ranch Dressing
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2 slices OSCAR MAYER Fully Cooked Bacon, warmed, cut into 1-inch pieces