INGREDIENTS
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2 Tbsp canola oil (30 mL)
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1 cup onion, finely chopped (250 mL)
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2 large garlic cloves, minced (2 )
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2 Tbsp fresh ginger, finely grated (30 mL)
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1/2 Tbsp ground cumin (7 mL)
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1/2 Tbsp ground coriander (7 mL)
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3/4 tsp ground tumeric (4 mL)
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1/2 tsp ground cardamom (2 mL)
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3 cloves (3 )
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1 cinnamon stick (1 )
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1 2/3 cup basmati rice (400 mL)
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1 lbs chicken breast, diced (500 g)
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1/3 cup Greek yogurt (75 mL)
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2 fresh tomatoes, diced (2 )
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3 cups low sodium chicken broth (750 mL)
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Fresh cilantro, for garnish