Easy Chicken and Dumplings from Scratch

Name: Easy Chicken and Dumplings from Scratch
Ingredients: 4 tablespoons butter (divided); 2 carrots (diced small); 2 stalks celery plus their leaves (diced); 1 onion (diced); 1 1/4 cup all-purpose flour (divided); 4 cups chicken stock/broth; 1 cup whole milk (divided); 1 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried, plus more for garnish); 2 cups cooked diced or shredded chicken; extra salt and pepper

"This Chicken and Dumplings recipe is SO EASY to make from scratch if you use rotisserie chicken and store-bought broth! It's a fast, easy, comforting soul food to make on busy nights...."

INGREDIENTS

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4 tablespoons butter (divided)

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2 carrots (diced small)

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2 stalks celery plus their leaves (diced)

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1 onion (diced)

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1 1/4 cup all-purpose flour (divided)

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4 cups chicken stock/broth

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1 cup whole milk (divided)

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1 teaspoon salt

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1 teaspoon baking powder

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1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried, plus more for garnish)

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2 cups cooked diced or shredded chicken

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extra salt and pepper

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