Easy Cherry Cobbler*

Easy Cherry Cobbler* was pinched from <a href="http://theenglishkitchen.blogspot.com/2014/10/easy-cherry-cobbler.html" target="_blank">theenglishkitchen.blogspot.com.</a>
INGREDIENTS
Serves 4 to 6
425g tin of sour cherries, undrained (15 ounces)
140g of plain flour (1 cup)
2 tsp baking powder
245g of sugar divided (1 1/4 cup)225ml milk (1 cup)pinch salt125g of butter melted
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