"Easy Cheesy Southwest Breakfast Casserole is an easy to prepare, delicious, gluten free, crowd pleasing breakfast casserole with just a touch of heat...."
INGREDIENTS
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2 cups frozen O'Brien Style (with peppers and onions) Hash Brown Potatoes, thawed
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1 cup small curd cottage cheese
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8 oz. fully cooked turkey breakfast sausage, chopped into small pieces
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1 cup shredded sharp cheddar cheese, reserve about 2-3 TBS for topping
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1/2 cup shredded Pepper-jack cheese
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1/2 cup finely chopped onion
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6 large eggs, beaten
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salt and pepper, to your liking