Easy Cast-Iron Peach Biscuit Rolls

"I used to love going to the local coffee shop and enjoying fresh peach cinnamon rolls, but being a busy mom of three, I don't have the time anymore. To re-create it at home, I developed this no-yeast recipe that's quick and easy! —Heather Karow, Burnett, Wisconsin..."

INGREDIENTS
1 cup packed brown sugar
1/4 cup butter, softened
3 teaspoons ground cinnamon
DOUGH:
2 cups all-purpose flour
2 tablespoons sugar
1 tablespoons baking powder
1 teaspoon salt
3 tablespoons butter
3/4 cup 2% milk
1 can (15 ounces) sliced peaches in juice, undrained
1 cup confectioners' sugar
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