Easy Carrot Soup!

Name: Easy Carrot Soup!
Yield: 4-6 servings
Ingredients: 2 pounds of carrots, cut into large chunks. You can peel them or not - I usually don't!; 2 onions, peeled and quartered; 1 tablespoon fresh thyme, or 1 teaspoon dried; 4 cups chicken broth; Salt and pepper to taste; Your choice of toppings - bacon, toasted nuts and sauteed bread crumbs are all wonderful!

Easy Carrot Soup! was pinched from <a href="http://www.framedcooks.com/2014/03/easy-carrot-soup.html" target="_blank">www.framedcooks.com.</a>

INGREDIENTS

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2 pounds of carrots, cut into large chunks. You can peel them or not - I usually don't!

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2 onions, peeled and quartered

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1 tablespoon fresh thyme, or 1 teaspoon dried

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4 cups chicken broth

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Salt and pepper to taste

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Your choice of toppings - bacon, toasted nuts and sauteed bread crumbs are all wonderful!

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