Easy Carrot Cake Cookies with Cream Cheese Frosting

Name: Easy Carrot Cake Cookies with Cream Cheese Frosting
Ingredients: 1 (15.25 ounce) box carrot cake mix; 1/3 cup vegetable oil (e.g. canola); 2 eggs; 3 ounces cream cheese (1/2 block Philadelphia) (softened); 2 tablespoons butter (softened); 1 teaspoon pure vanilla extract; 2 cups powdered sugar

"These easy carrot cake cookies are soft and delicious and have a tasty cream cheese frosting. They're made from carrot cake mix, so they're a a pinch to make with minimal effort! These carrot cake cookies..."

INGREDIENTS

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1 (15.25 ounce) box carrot cake mix

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1/3 cup vegetable oil (e.g. canola)

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2 eggs

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3 ounces cream cheese (1/2 block Philadelphia) (softened)

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2 tablespoons butter (softened)

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1 teaspoon pure vanilla extract

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2 cups powdered sugar

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