Easy Carbonara Sauce
"A simple recipe for smooth and silky carbonara sauce just like in an Italian restaurant. No cream needed to achieve this beatiful sauce...."
INGREDIENTS
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100g/3.5 oz pancetta (finely chopped)
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80g/ 1/2 cup Parmesan cheese
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4 eggs (large)
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1 lbs spaghetti
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2 garlic cloves (peeled and crushed)
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1 tbsp butter (optional )
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salt
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pepper
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