Easy Cajun Jambalaya Recipe

Name: Easy Cajun Jambalaya Recipe
Ingredients: 2 teaspoons olive oil; 2 boneless skinless chicken breasts, cut into bite-size pieces; 8 ounces kielbasa, diced; 1 onion, diced; 1 green bell pepper, diced; 1/2 cup diced celery; 2 tablespoons chopped garlic; 1/4 teaspoon cayenne pepper; 1/2 teaspoon onion powder; salt and ground black pepper to taste; 2 cups uncooked white rice; 4 cups chicken stock; 3 bay leaves; 2 teaspoons Worcestershire sauce; 1 teaspoon hot pepper sauce

"Chicken breast and kielbasa are sauteed with green pepper, onion celery and garlic, then stewed with chicken stock and rice. This version is lightly spiced, in response to those a little more sensitive to pepper...."

INGREDIENTS

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2 teaspoons olive oil

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2 boneless skinless chicken breasts, cut into bite-size pieces

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8 ounces kielbasa, diced

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1 onion, diced

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1 green bell pepper, diced

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1/2 cup diced celery

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2 tablespoons chopped garlic

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1/4 teaspoon cayenne pepper

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1/2 teaspoon onion powder

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salt and ground black pepper to taste

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2 cups uncooked white rice

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4 cups chicken stock

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3 bay leaves

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2 teaspoons Worcestershire sauce

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1 teaspoon hot pepper sauce

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