Easy Butternut Squash Soup

Name: Easy Butternut Squash Soup
Ingredients: 1 tablespoon olive oil; 1 large onion, chopped; 3 garlic cloves, minced; 1 medium butternut squash (3 pounds), peeled and cubed; 4 cups vegetable broth; 3/4 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup heavy whipping cream; Optional: Additional heavy whipping cream and crispy sage leaves

"When the weather turns cold, get cozy with a bowl of this butternut squash soup. This recipe is super easy. The cream adds richness, but if you're looking to cut calories, it can be omitted. —Taste of Home Test Kitchen, Milwaukee, Wisconsin..."

INGREDIENTS

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1 tablespoon olive oil

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1 large onion, chopped

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3 garlic cloves, minced

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1 medium butternut squash (3 pounds), peeled and cubed

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4 cups vegetable broth

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3/4 teaspoon salt

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1/4 teaspoon pepper

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1/2 cup heavy whipping cream

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Optional: Additional heavy whipping cream and crispy sage leaves

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