Easy Buttermilk Biscuits - Live Well Bake Often
"These Easy Buttermilk Biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam or gravy for an easy breakfast!..."
INGREDIENTS
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2 cups (250 grams) all-purpose flour, spooned & leveled
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1 tablespoon baking powder
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1/4 teaspoon baking soda
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2 teaspoons sugar
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1 teaspoon salt
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6 tablespoons (85 grams) cold unsalted butter, cubed
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3/4 cup (180 ml) cold buttermilk, plus more for the tops of the biscuits
Comments & Reviews
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