"These easy buttermilk biscuits are light and flakey and so easy to make! They can be on the table in under a half hour. You will love them!..."
INGREDIENTS
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2 cups all-purpose flour
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3/4 teaspoon salt
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1/4 teaspoon baking soda
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2 teaspoons baking powder
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1/4 cup unsalted butter, frozen
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1 cup buttermilk