"Skip Chipotle and try these burrito bowls right at home. It's easier, healthier and 10000x tastier!..."
INGREDIENTS
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1 cup uncooked rice
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1 cup salsa, homemade or store-bought
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3 cups chopped Romaine lettuce
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1 (15.25-ounce) can whole kernel corn, drained
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1 (15-ounce) black beans, drained and rinsed
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2 Roma tomatoes, diced
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1 avocado, halved, seeded, peeled and diced
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2 tablespoons chopped fresh cilantro leaves
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1 cup sour cream
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1 tablespoon chipotle paste*
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1 clove garlic, pressed
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Juice of 1 lime
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1/4 teaspoon salt, or more, to taste
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