"This breakfast casserole is made with plenty of sausage and cheese. Prep the casserole at night and bake and enjoy in the morning - so easy!..."
INGREDIENTS
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6 ounces ground pork sausage (, cooked and drained of fat)
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1 large egg
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3/4 cup milk
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1/8 teaspoon kosher salt
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1/8 teaspoon black pepper
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2 cups cubed French Bread
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1/2 cup shredded Cheddar cheese ((Monterey Jack cheese is a good alternative))