"Tender beef, silky mushrooms and a flavorful skillet sauce come together in this Easy Beef Stroganoff for a delicious mid-week meal in under 30 minutes...."
INGREDIENTS
•
2 tablespoons canola oil
•
1 and 1/2 pounds thinly sliced steak (flank, top sirloin or ribeye)
•
Kosher salt
•
Freshly-cracked black pepper
•
1 medium white onion, chopped
•
1 pound thinly sliced baby bella mushrooms
•
4 cloves garlic, minced
•
1 tablespoon dijon mustard
•
2 teaspoons dried thyme
•
2 tablespoons all-purpose flour
•
2 cups beef broth
•
1 cup light sour cream
•
Chopped fresh parsley, for garnishing
•
Cooked wide egg noodles, for serving