""Convenient cooked beef and vegetables bound with a creamy mushroom gravy are tucked into a flaky pie crust."..."
INGREDIENTS
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1 refrigerated pie crust
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2 cups diced cooked potatoes
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1 (10 ounce) package frozen mixed vegetables, thawed
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1 1/2 cups diced cooked beef
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1 (10.75 ounce) can Campbell's® Condensed Golden Mushroom Soup
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1/3 cup water
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1 teaspoon Worcestershire sauce
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1 teaspoon dried thyme leaves, crushed
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DOUBLE RECIPE
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