Easy Beef Pot Pie

Name: Easy Beef Pot Pie
Yield: 4
Ingredients: 1/2 15 ounce package refrigerated pie crust (1 crust); 2 cups diced cooked potatoes; 1 10 ounce package frozen mixed vegetables, thawed (about 2 cups); 1 1/2 cups diced cooked beef; 1 10 3/4 ounce can Campbell's® Condensed Golden Mushroom Soup; 1/3 cup water; 1 teaspoon Worcestershire sauce; 1 teaspoon dried thyme leaves, crushed

Easy Beef Pot Pie was pinched from <a href="http://www.recipe.com/easy-beef-pot-pie/" target="_blank">www.recipe.com.</a>

"Convenient cooked beef and vegetables bound with a creamy mushroom gravy are tucked into a flaky pie crust...."

INGREDIENTS

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1/2 15 ounce package refrigerated pie crust (1 crust)

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2 cups diced cooked potatoes

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1 10 ounce package frozen mixed vegetables, thawed (about 2 cups)

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1 1/2 cups diced cooked beef

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1 10 3/4 ounce can Campbell's® Condensed Golden Mushroom Soup

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1/3 cup water

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1 teaspoon Worcestershire sauce

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1 teaspoon dried thyme leaves, crushed

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