Easy Bauernfruhstuck (German Farmer's Breakfast Skillet)

Easy Bauernfruhstuck (German Farmer's Breakfast Skillet) was pinched from <a href="http://www.food.com/recipe/easy-bauernfruhstuck-german-farmers-breakfast-skillet-278230" target="_blank">www.food.com.</a>

"Here's a quick and simplified version of my Hearty German Farmer's Breakfast - Bauernfruhstuck Hearty German Farmer's Breakfast (Bauernfruhstuck), and just as delicious! Uses pre-cut frozen potatoes (I use the Ore Ida brand Potatoes O'Brien), onions, bell peppers, and precooked sausage, ham or bacon. Leftovers (if any) are awesome, and may be eaten either warm or cold. Makes a great breakfast wrap, too. Serve with some fresh fruit and your favorite beverage for a delicious breakfast, lunch or supper...."

INGREDIENTS
6 tablespoons olive oil
1 (24 ounce) bag o'brien frozen potatoes
4 -6 tablespoons chopped onions (fresh or frozen)
1 medium green bell pepper, roughly chopped (fresh or frozen)
2 tablespoons butter
4 sausage patties, pre-cooked and roughly chopped (I use Jimmy Dean, or may use ham or bacon)
4 -6 tablespoons chopped fresh tomatoes (optional)
6 eggs
2 tablespoons milk (or water)
salt and pepper, to taste
1 1/2 cups shredded cheddar cheese
snipped chives (optional)
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