Easy Basic Chicken Stir Fry

Name: Easy Basic Chicken Stir Fry
Ingredients: 1 1/4 lbs boneless skinless chicken breasts cut in thin bite size pieces; 2 tablespoons low sodium soy sauce; 1 teaspoon fresh ginger; 1 1/2 tablespoon cornstarch; 2-3 tablespoon canola oil; 1 small onion diced; 1 large bell pepper diced (you can use any color although the red is sweeter); 2 large carrots cut in matchstick; 2-3 cups broccoli florets; 1/2 lb. asparagus cut in one inch segments; 1 cup chicken broth; 2 tablespoons low sodium soy sauce; 1/2 teaspoon sesame oil; 1 tablespoon brown sugar; 2 teaspoons rice vinegar; 2 tablespoons cornstarch; Optional: 1 tablespoon fresh ginger; Optional: 1 tablespoon sambel oleck

"Basic Chicken Stir Fry is so quick to make using seasonal vegetables, an easy chicken marinade and a simple gravy that can be adjusted to taste...."

INGREDIENTS

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1 1/4 lbs boneless skinless chicken breasts cut in thin bite size pieces

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2 tablespoons low sodium soy sauce

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1 teaspoon fresh ginger

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1 1/2 tablespoon cornstarch

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2-3 tablespoon canola oil

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1 small onion diced

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1 large bell pepper diced (you can use any color although the red is sweeter)

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2 large carrots cut in matchstick

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2-3 cups broccoli florets

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1/2 lb. asparagus cut in one inch segments

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1 cup chicken broth

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2 tablespoons low sodium soy sauce

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1/2 teaspoon sesame oil

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1 tablespoon brown sugar

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2 teaspoons rice vinegar

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2 tablespoons cornstarch

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Optional: 1 tablespoon fresh ginger

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Optional: 1 tablespoon sambel oleck

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