"Banana Pudding Cake is soft, moist, and packed with real banana flavor, thanks to a simple combination of cake mix and pudding mix. Topped with a sweet vanilla glaze and crunchy Nilla Wafers!..."
INGREDIENTS
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1 (15.25- ounce) box yellow cake mix
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1 (3.25- ounce) box Banana Cream Pudding mix
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4 large eggs
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1/4 cup vegetable oil
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1 cup water
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2 medium ripe bananas, mashed (about 3/4 cup)
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2 cups powdered sugar
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1/3 cup heavy cream, *see note
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1 teaspoon vanilla extract (or vanilla bean paste)
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1/2 cup coarsely crushed Nilla Wafer cookies