Easy Balsamic-Glazed Filet Mignon

Name: Easy Balsamic-Glazed Filet Mignon
Ingredients: 2 (4- to 6-ounce) filet mignon steaks 1/2 teaspoon each kosher salt and freshly ground black pepper 1/2 Tablespoon vegetable or canola oil 1/4 cup balsamic vinegar 1/4 cup dry red wine

Easy Balsamic-Glazed Filet Mignon was pinched from <a href="http://www.thecomfortofcooking.com/2014/02/easy-balsamic-glazed-filet-mignon.html" target="_blank">www.thecomfortofcooking.com.</a>

INGREDIENTS

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2 (4- to 6-ounce) filet mignon steaks 1/2 teaspoon each kosher salt and freshly ground black pepper 1/2 Tablespoon vegetable or canola oil 1/4 cup balsamic vinegar 1/4 cup dry red wine

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