Easy Baked Ziti

Easy Baked Ziti was pinched from <a href="http://www.thecountrycook.net/2011/12/baked-ziti.html" target="_blank">www.thecountrycook.net.</a>
INGREDIENTS
1 pound of ground beef
2 cans or jars (26 oz.) of your favorite spaghetti sauce
1 jar (16 oz.) alfredo sauce
1 box (1 lb.) penne pasta (or ziti or rigatoni)
1/2 yellow onion diced (optional)
1 bag (2 cups) shredded mozzarella cheese
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