Easy Baked Spinach And Cheese Empanadas Recipe

Name: Easy Baked Spinach And Cheese Empanadas Recipe
Ingredients: 1 box refrigerated pie crust, makes two pies; 2 Tbsp unsalted butter; 1/4 cup onion, diced; 4 cups fresh spinach; 1 large egg; 1/2 cup ricotta cheese; 1/4 cup shredded parmesan cheese; 1 tsp kosher salt; 1/4 tsp black pepper; pinch nutmeg; 1 egg yolk, beaten, optional for brushing on pie crust

"Flaky pie crust filled with fresh spinach, garlic, and ricotta cheese. These Spinach and Cheese Empanadas are an easy dinner or appetizer recipe, and best served with fresh Chimichurri sauce!..."

INGREDIENTS

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1 box refrigerated pie crust, makes two pies

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2 Tbsp unsalted butter

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1/4 cup onion, diced

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4 cups fresh spinach

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1 large egg

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1/2 cup ricotta cheese

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1/4 cup shredded parmesan cheese

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1 tsp kosher salt

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1/4 tsp black pepper

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pinch nutmeg

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1 egg yolk, beaten, optional for brushing on pie crust

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