"These Easy Baked Ravioli are a quick fix dinner to make on a busy night - you just need 5 ingredients to whip it up!..."
INGREDIENTS
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1 pound lean ground beef
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1 (32-oz) jar pasta sauce (see notes)
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2 pounds refrigerated OR frozen cheese ravioli (do not thaw if frozen)
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1 (8-oz) tub cream cheese spread OR ricotta cheese
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1 (8-oz) bag shredded mozzarella cheese
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grated parmesan (optional)