Easy Baked Enchilada Chicken

Easy Baked Enchilada Chicken was pinched from <a href="http://www.eatingonadime.com/baked-enchilada-chicken/" target="_blank">www.eatingonadime.com.</a>
INGREDIENTS
2-3 pounds boneless skinless chicken breasts (I fillet mine so they cook faster but you don't have to)
1 can of green chili enchilada sauce (I use Old El Paso)
1/2 teaspoon of chili powder
1/2 teaspoon of garlic salt
1/2 - 1 cup of shredded Monterrey Jack Cheese
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