Easy-Bake Cheddar Biscuits Recipe | Kitchen Daily
INGREDIENTS
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1 cup flour
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2 tsp CALUMET Baking Powder
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¼ tsp cream of tartar
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¼ tsp sugar
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¼ tsp salt
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¼ cup cold butter, cut up
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cup milk
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½ cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
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1 cup KRAFT Shredded Cheddar Cheese
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