Easy Asparagus Tart (Made with Puff Pastry!) | Little Sunny Kitchen

Name: Easy Asparagus Tart (Made with Puff Pastry!) | Little Sunny Kitchen
Ingredients: 2 teaspoons olive oil; 12 ounces Asparagus tips (tough ends trimmed); ¼ teaspoon salt; ¼ teaspoon ground black pepper; ½ cup Gruyere cheese (shredded, optional. Sub with vegetarian cheese if needed.); 1 medium egg (beaten with a teaspoon of water for an egg wash); 4 ounces cream cheese (softened); ½ teaspoon garlic powder; ¼ teaspoon salt; ¼ teaspoon ground black pepper; 1 Sheet Puff Pastry (thawed if frozen)

"Easy Asparagus Tart with crispy puff pastry, fresh asparagus, and cheese - this elegant tart is perfect for brunch, lunch, or Mother's Day...."

INGREDIENTS

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2 teaspoons olive oil

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12 ounces Asparagus tips (tough ends trimmed)

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¼ teaspoon salt

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¼ teaspoon ground black pepper

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½ cup Gruyere cheese (shredded, optional. Sub with vegetarian cheese if needed.)

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1 medium egg (beaten with a teaspoon of water for an egg wash)

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4 ounces cream cheese (softened)

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½ teaspoon garlic powder

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¼ teaspoon salt

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¼ teaspoon ground black pepper

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1 Sheet Puff Pastry (thawed if frozen)

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