Easy as Can Be Roast Chicken (plating sand pairings.com)
"This is the perfect easy roasted chicken recipe. The skin is perfectly crisp and crackly, there's no basting, and it results in a lovely pan gravy at the finish. Easy enough for a weeknight dinner!..."
INGREDIENTS
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4-6 pound whole chicken (neck and giblets removed)
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2 tablespoons olive oil
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1 1/2 teaspoons kosher salt
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1 teaspoon paprika
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1 teaspoon black pepper
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3/4 teaspoon McCormick Grill Mates Montreal chicken seasoning (or poultry seasoning)
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1/2 teaspoon onion powder
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1/2 teaspoon chili powder
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1/4 teaspoon garlic powder
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1 tablespoon cornstarch
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1/4 cup water
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1/4 cup dry white wine or vermouth
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