INGREDIENTS
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2 cups mashed cooked sweet potatoes
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1 cup packed brown sugar
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3/4 cup granulated sugar
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1/2 teaspoon ground coriander
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1/2 teaspoon freshly grated nutmeg
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1/2 teaspoon cinnamon
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1/8 teaspoon salt
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1/4 cup (1/2 stick) softened butter
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1 1/4 cups Whipping cream
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3 large eggs
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1 Tablespoon vanilla