Easy apple tart with aged cheddar crust

Easy apple tart with aged cheddar crust was pinched from <a href="http://www.chatelaine.com/recipe/world-cuisine-2/easy-apple-tart-with-aged-cheddar-crust/" target="_blank">www.chatelaine.com.</a>
INGREDIENTS
1/2 (397 g) pkg frozen puff pastry dough, thawed
1 cup (250 mL) grated old cheddar
2 tsp (10 mL) chopped fresh rosemary (optional)
3 large apples, such as McIntosh or Granny Smith, peeled
1/4 cup (50 mL) granulated sugar
1 tbsp (15 mL) all-purpose flour
1/4 tsp (1 mL) ground cinnamon
1 to 2 tbsp (15 to 30 mL) apricot, apple or peach jam or jelly (optional)
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