"An easy apple pie made from scratch that is warm and comforting. It can even be made vegan and gluten free with a few quick substitutions...."
INGREDIENTS
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1 cup unsalted butter (very cold (regular or vegan butter))
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1/2 cup ice water (plus more as needed)
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2 1/2 cups all-purpose flour (plus more for rolling)
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1/2 tablespoon granulated sugar
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1/2 teaspoon kosher salt
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6-7 cups apples (peeled and sliced)
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1 tablespoon lemon juice
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1/4 cup granulated sugar
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1/4 cup brown sugar
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1/4 cup all-purpose flour
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1 teaspoon ground cinnamon
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1/8 teaspoon nutmeg
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1/8 teaspoon kosher salt
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Melted coconut oil or butter ((optional))
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Turbinado sugar ((optional))