Easy Almond Bear Claw
"This scrumptious Bear Claw recipe is so easy to make with a decadent almond filling. This delicious pastry is a gorgeous addition to your menu!..."
INGREDIENTS
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4 ounces almond paste
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¼ cup unsalted butter
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¼ cup granulated sugar
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1 egg (lightly beaten, divided)
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1 tablespoon all purpose flour
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1 sheet puff pastry (thawed)
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¼ cup sliced almonds
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2 teaspoons coarse sugar
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