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Easy 15-minute maple bars
INGREDIENTS
•
1 8-count can Biscuit dough, refrigerated
•
1/2 cup Brown sugar
•
2 tsp Maple extract
•
2 cups Powdered sugar
•
1 Tab corn syrup
•
1/4 cup Butter
•
3 tbsp Milk
•
2 cups Canola oil
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2
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