Easter Swirl Pie – A No-Bake Pastel Dessert
"Make Easter Swirl Pie! A creamy, no-bake pie with a buttery graham cracker crust and swirled pastel filling. Perfect for Easter celebrations!..."
INGREDIENTS
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2 ½ cups (250 g) graham cracker crumbs (or vanilla cookie crumbs)
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½ cup (115 g) unsalted butter, melted
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2 tbsp sugar
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8 oz (225 g) cream cheese, softened
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1 cup (240 ml) heavy whipping cream
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½ cup (100 g) powdered sugar
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1 tsp vanilla extract
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½ cup (120 ml) sweetened condensed milk
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Gel food coloring (pastel pink, blue, yellow, purple, etc.)
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Whipped cream
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Easter sprinkles
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Mini chocolate eggs or pastel candies
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