Easter Monday Ham & Cheese Bake

Name: Easter Monday Ham & Cheese Bake
Yield: 6
Ingredients: 6 slices slightly stale bread or 3 or 4 soft rolls, crusts removed if hard; about 6 1/2 cups cubed bread; 1 3/4 cups diced cooked ham; 2 cups shredded cheese: cheddar, Monterey Jack, Swiss, or your favorite combination; 5 large eggs; 2 cups milk; 1/4 teaspoon salt; 1 teaspoon prepared mustard or 1/2 teaspoon ground mustard; 1/4 cup Vermont cheese powder, optional; 1 cup Panko bread crumbs, or coarse, dry bread crumbs; 2 tablespoons melted butter

Easter Monday Ham & Cheese Bake was pinched from <a href="http://www.kingarthurflour.com/recipes/easter-monday-ham-and-cheese-bake-recipe?go=EC150405J4" target="_blank">www.kingarthurflour.com.</a>

"So you bought a big ham for dinner, and now you've got a big plate of leftovers, right? Well, there's more to life than ham sandwiches. This dish pairs ham and cheese with eggs, milk, and bread in a savory casserole that's perfect any time of day: breakfast, lunch, or dinner...."

INGREDIENTS

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6 slices slightly stale bread or 3 or 4 soft rolls, crusts removed if hard; about 6 1/2 cups cubed bread

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1 3/4 cups diced cooked ham

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2 cups shredded cheese: cheddar, Monterey Jack, Swiss, or your favorite combination

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5 large eggs

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2 cups milk

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1/4 teaspoon salt

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1 teaspoon prepared mustard or 1/2 teaspoon ground mustard

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1/4 cup Vermont cheese powder, optional

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1 cup Panko bread crumbs, or coarse, dry bread crumbs

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2 tablespoons melted butter

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