"This chocolate Easter egg pie recipe makes an easy and delicious sweet treat your whole family will love! It's super easy and fast to make and it's a great way to use extra chocolate you might have left over after Easter or other holidays!..."
INGREDIENTS
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1 pkg. (8 oz.) cream cheese, softened1 (14 oz.) can sweetened condensed milk3/4 cup milk1 (4 serving size) pkg. instant white chocolate pudding1 (16 oz.) chocolate graham cracker crust (regular is ok)1 1/2 cups whipped topping16 chocolate eggs – cut